LIMBAŽU PIENS

Sour cream 25%

Ingredients

sweet cream, culture of lactic acid bacteria

Weight

300 G

Nutritional value ⌄

Energy (kJ / Kcal)	1015 / 246
Fat (g)	25
Of which saturates (g)	15
Carbohydrate (g)	2.7
Of which sugars (g)	2.7
Protein (g)	2.6
Salt (g)	0.1