The Vidzeme region where Valmiera is located is often called the "cradle of milk", thanks to its long history of dairy production. In 1923, a farmers' cooperative was established in Valmiera — the beginning of dairy products that have carried the Valmiera name for more than 100 years. It is the knowledge accumulated over decades by experienced dairy farmers and dairy masters, and their attention to every detail in the production process, that helps us create such delicious VALMIERA dairy products. VALMIERA dairy products are made from natural milk supplied by small and large farms from across Latvia. "Valmiera" dairy products offer greater value in composition, packaging and everyday use, giving everyone the opportunity to take care of their own wellbeing and that of their loved ones.
